S'more Protein Bites
I love sweet treats and desserts! It is just one of those things that I cannot live without! I have the biggest sweet tooth, pretty much every day. Some people can eat fruit or yogurt and it makes it go away, but not me. I crave something chocolate, peanut buttery, and delicious! And unless I get that, it won't go away! That's why I love these protein bites that are so trendy and fun! I love it because they are packed with healthy ingredients that taste good and are good for you! One thing I love is S'mores flavor! I love all things s'more! These S'more Protein Bites are so delicious, healthy, and fun! You'll love them as much as I do!
If you have been following me on social media, you know that I recently signed up to run a 10k! I signed up for the Shamrock your socks off 10k in St George March 17th! This will be the second time I’ve ran this race, and it will be the second race I’ve ever ran in! I am in full on pelatihan mode now for this race! I cannot go without eating something sweet, even when I am training. These protein bites are the perfect solution! I am getting healthy ingredients, a great flavor, and satisfying my sweet tooth without cheating!
I love S'mores so much! I have a graham cracker flavored UMP protein powder from Beverly International that is delicious! It's been a game changer for me because now I can make everything into S'mores! I also love the Chocolate and the Vanilla flavors as well! It's my favorite protein powder because it has the best overall flavor and it bakes really well! You can order it on Amazon or head to https://beverlyinternational.com/products/ump/ .
I use a food processor in this recipe because I don't love the texture of the oats! This is an option step to blend all the dry ingredients together. It makes the bites smooth and more like a cookie dough consistency! If you like more of a bite, skip this step and just mix all the ingredients together at the same time!
S'more Protein Bites
Yields 30 bites
1 cup oats
1 tablespoon flaxseed
1 tablespoon chia seeds
2 tablespoons almonds
1 scoop UMP chocolate protein
1 scoop UMP graham cracker protein or 4 tbs graham cracker crumbs
1/2 cup creamy peanut butter
2 tablespoons maple syrup
3 tablespoons honey
2 tablespoons agave
1/4 cup mini marshmallows
1/4 cup chocolate chips
In a food processor or blender, add the oats, flaxseed, chia seeds and almonds. Blend on high until smooth. Add to a mixing bowl. Next, add the protein powders, peanut butter, maple syrup, honey, and agave and mix well. You may have to get your hands dirty to get it mixed. Next, gently fold in the mini marshmallows and chocolate chips.
Using a cookie scoop and a lined cookie sheet, scoop out 1 inch balls and roll them tight. Store in the fridge or freezer for one to two weeks!
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