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Easy Italian Chicken

By Cozy July 25, 2018 Add Comment Edit

INGREDIENTS

3-4 lbs boneless skinless chicken breasts -OR-thighs
½ cup brown sugar
1 envelope dry Italian salad dressing mix

Preheat panggangan to 350 degrees F.
Mix brown sugar and salad dressing mix in a small bowl.
Dredge chicken in the sugar mixture well.
Place in a 13 x 9-inch baking pan.
Sprinkle any leftover sugar mixture over chicken.

Coupons
Bake for 45-60 minutes; baste occasionally with the juice that forms in the pan.

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