Creamy Grits

Ingredients

4 cups water
½ cup milk
1 cup 5-minute grits
2 Tablespoons butter
salt
pepper

to taste

Instructions

1. Add water,to pot
2. Bring to a boil.
3. Slowly add in the grits while whisking steadily.
4. Reduce heat to low and cover.
5. Cook for 5-7 minutes, whisking frequently
6. add milk and cook another 5 minutes then Remove from heat.
7. Add butter and salt and pepper to taste.
8. Serve immediately.

Share this post